An educational farm is one of the educational activities an enterprise can provide as related services. The activity must be carried out by an agricultural entrepreneur, registered in the register of companies, who carries out the main agricultural activity (cultivation, animal breeding, forestry) as stated by Article 2135 of the Italian Civil Code. paragraphs 1 and 2. The agricultural or agritourism enterprise carries out educational and dissemination activities towards schools and more generally towards consumers, in order to: - rediscover the "cultural" value of agriculture and the rural world, enhancing the educational role and information for the farmer - create a network of relationships between producer and young consumer aimed at understanding agricultural production and a healthy lifestyle - consolidate the links especially of young people with their own territory. Many regions have defined the educational agricultural activity by drawing up a "Quality Charter" to qualify the training offer, including, among other things, safety and sanitation requirements, logistics, hospitality and teaching, training, communication and information obligations, creation of informative and didactic material as well as evaluation forms for the visit. All the regions that have regulated the didactic activity on the farm foresee: regional accreditation, to be obtained upon request and adaptation to the foreseen requirements, including the training course; regional list , often a logo, of accredited farms.